"Had an amazing time joining the cooking class in Jimbaran with Chef Oka! We started with a traditional market visit, learning how to choose fresh local ingredients. Chef Oka was friendly, and very knowledgeable about balinese cuisine. We cooked classic dishes like Gado-Gado, Pepes and Klepon - and everything tasted fantastic. The atmosphere was relaxed and fun, perfect for beginners and food lovers alike. Highly recomended for thoose who want to explore Balinese culture through food."

"This was by far the absolute highlight of our trip. We cooked out in the garden, and enjoyed cooking a few authentic dishes including dessert. We were amazing when we were brought back inside to enjoy whole snapper, prawns and rice cooked to absolute perfection!! If you love food, and want an authentic experience this is a must!"

"I had an absolutely fantastic experience! The instructor was not only knowledgeable but also made the class fun and engaging. Whether you are beginner or someone with more experience, the class was accommodating to all skill levels.

Highly recommend this class to anyone looking to improve their cooking skills or just have a fun and tasty time."

"We wanted to do something special on our last day in Bali and we couldn’t have chosen anything better! We had a fascinating visit to the fish market and were amazed at the variety and numbers, then back to Kayumanis, a beautiful property and Joglo restaurant. We cooked with chef Oka in the beautiful garden and learnt so much. Then we ate what we had prepared in class in the restaurant, the staff there making us feel very special. Thank you so much for a wonderful, special day."